126.
Codex Alimentarius Commission Procedural Manual
by Codex Alimentarius Commissi...
ISBN: 9789251046555
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Codex Alimentarius Commission Fats, Oils & Related Products
by FAO Staff, WHO Staff
ISBN: 9789251046821
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Codex Alimentarius Commission Fish And Fishery Products
by FAO Staff, WHO Staff
ISBN: 9789251046609
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Codex Alimentarius Food Import And Export Inspection And Certification Systems Combined Texts
by Codex Alimentarius Commissi...
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130.
Fao/who Technical Workshop On Residues Of Veterinary Drugs Without Adi/mrl
by Food and Agriculture Organi...
ISBN: 9789251052259
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Food Labelling Complete Texts
by Joint FAO/WHO Codex Aliment...
ISBN: 9789251053805
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Fifth World Fish Inspection And Quality Control Congress. 20-22 October 2003 Fao Fisheries P...
by Ryder, J., Ababouch, Lahsen...
ISBN: 9789251052877
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Animal Feeding & Food Safety
by FAO Expert Consultation on ...
ISBN: 9789251041581
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Joint Fao/who Expert Consultation on Risk Assessment of Microbiological Hazards/paper
by Food and Agriculture Organi...
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135.
Manual On Development And Use Of Fao And Who Specifications For Pesticides Pesticide Specifi...
by Food and Agriculture Organi...
ISBN: 9789251048573
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137.
Pesticide Residues in Food Evaluations Pt 1 Residues
by FAO Staff
ISBN: 9789251035436
List Price: $100.00
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Role Of Post-harvest Management In Assuring The Quality And Safety Of Horticultural Produce ...
by Kader, Adel A., Rolle, Rosa...
ISBN: 9789251051375
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140.
Safety Evaluation of Certain Food Additives & Contaminants
by International Programme on ...
ISBN: 9789241660440
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Safety Evaluation of Certain Mycotoxins in Food 56th Meeting of Fao/who Expert Committee on ...
by Joint FAO/WHO Expert Commit...
ISBN: 9789241660471
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Safety Evaluation of Certain Food Additives & Contaminants 55th Meeting of Joint Fao/who
by World Health Organisation S...
ISBN: 9789241660464
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State Of The World's Forests 2005
by Food and Agriculture Organi...
ISBN: 9789251051870
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Food And Agriculture Organization Of The United Nations Trade Yearbook, 1993, Vol. 47
by FAO Staff
ISBN: 9789250035734
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Strategies for Assessing the Safety of Foods Produced by Biotechnology: Report of a Joint FA...
by World Health Organisation S...
ISBN: 9789241561457
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146.
OECD-FAO Agricultural Outlook, 2005-2014
by Organisation for Economic C...
ISBN: 9789264010185
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OECD-FAO Agricultural Outlook: 2006-2015
by Organisation for Economic C...
ISBN: 9789264024601
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149.
Evaluation of Certain Veterinary Drug Residues in Food: Fiftieth Report of the Joint FAO/Who...
by World Health Organisation S...
ISBN: 9789241208888
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Trainers' Guide: Concepts, Principles and Methods of Training, Vol. 2
by FAO Staff
ISBN: 9789251033494
List Price: $125.00